Homemade Flatbreads- Paleo,Vegan

Easy Flatbreads


  • 2 cups of plain flour (you will probably need more!)
  • ½ teaspoon of salt
  • 1 tablespoon of Baking powder
  • ½ cup of water
  • ¼ cup of milk – I used regular milk but any non-dairy would also work
  • 2 tablespoons of olive oil

You just really need to mix all of the ingredients in a bowl or food processor until they combine into a firm dough. Then divide the bowl into 8 smaller balls, and flatten into thin spherical discs using either your hands or a floured rolling pin. You want to make them as thin as possible. Then to cook put them in a frying pan and cook until they begin to puff up (2-3 minutes), then repeat on the other side. Leave to cool whilst cooking the others.

Enjoy! Make sure to send my pictures on Twitter and Instagram;


Below is a link of where to find a Youtube video of where I made them! 🙂


A young blogger from the North West of England, blogging about everything from Fashion and Beauty to Education and Travel. Hoping to start a career in the language industry very soon!

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